Chicken Haneeth Spices - Authentic Yemeni Roasted Chicken Blend
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Chicken Haneeth Spices - Authentic Yemeni Roasted Chicken Blend
Flavor Profile: Rich and aromatic with warm cardamom, smoky paprika, earthy cumin, and fragrant cinnamon.
Culinary Uses: Designed for traditional Yemeni slow-roasted chicken haneeth, served with rice or bread.
Quality: Sourced from the finest growers in Yemen. Freshly packed to ensure maximum aroma and potency.
Traditional Recipe
Ingredients Needed:
- 1 whole chicken, cut in halves or quarters and cleaned well
- Chicken haneeth spice mix
- 1 tablespoon salt
- A little vegetable oil
Instructions:
- Rub the chicken pieces thoroughly with the haneeth spices, salt, and a bit of oil.
- Place the chicken on a piece of perforated foil to allow steam to pass through.
- Cover the chicken with parchment paper first, then with regular foil. Seal it well.
- Place in the oven and cook for 1.5 hours (90 minutes).
- Serve hot with rice, bread, or your favorite side. Pour pan juices over the chicken for extra flavor.